As you read this, a four thousand strong team of workers and sixteen hundred dedicated suppliers work in unison to bring you a culinary experience par extraordinaire. From handpicking the freshest ingredients to plumbing the soul of a cuisine, theirs is a passion to serve rare flavours you will cherish. The moment you step into any Speciality Restaurant, it is each of our responsibility to ensure you leave with only a lifetime experience.Food is an expression of love. A well prepared dish is not only life giving, it strengthens bonds between people. This respect for food and love for sharing it with people is the reason why we do what we do. And, we do it with immense pride.
The art of Chinese cooking is shrouded in mystery. How do you acquire the perfect citrus twist? How do the eastern flavors balance themselves so naturally on your palate? The answer lies in the narrow paths of China.
Contrasting flavors and spices are combined to bring out a sense of balance on the plate, a concept of Yin and Yang. You can feel the flavors, textures and the aroma intermingle and form the perfect blend of heavenly taste. Sauces, ingredients and spices are handpicked from provinces such as Guangdong, Hunan and fresh markets of Beijing, after which master chefs scour for original recipes and new methods to add more to your meal.
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